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Profitable agriculture and food system

The two major challenges of Finland’s agriculture lie at the core of the research area: profitability and sustainability. The goal is to improve the competitiveness of farms by helping the production to become resource-efficient and acceptable.

The goals of the research area

  • Holistically sustainable and acceptable livestock farming.
  • Increased crops and sustainability through renewing and diversifying cultivation systems.
  • Healthy and nutritious food made safely from high-quality raw materials.

Research manager