Finland’s CAP impact indicators
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The EU’s Common Agricultural Policy (CAP) for the period of 2023–2027 started on 1 January 2023. The current period emphasises climate change mitigation and adaptation, animal welfare and attracting new farmers to agriculture. Other focus areas include ensuring a fair income for farmers as well as developing rural areas and risk management.
The EU has set nine specific objectives and one all-encompassing objective for the CAP. Each Member State has prepared a national strategic plan for 2023–2027 to implement the CAP.
The objectives of Finland’s CAP plan include the viable production of food, an environmentally smart and climate-smart agriculture, as well as changing and diverse rural areas. The all-encompassing objective is to promote knowledge sharing, innovation and digitalisation. Finland’s national focus areas and effectiveness goals have been set based on these objectives to help assess the performance of the CAP plan. The aim is to achieve the goals and objectives by 2027.
Information about Finland’s CAP impact indicators grouped under the specific objectives is presented on these pages. The indicators represent the development of these effectiveness goals.
Knowledge sharing, innovation and digitalisation
Ensuring a fair income for farmers and the production of food
Competitiveness of production
Improving the market position of farmers
Climate change: mitigation and adaptation
Effective environmental management and protection
Preservation of biodiversity, habitats and landscapes
- Farmland bird index
- Proportion of species and habitats related to agriculture
- Proportion of landscape features from agricultural land
- Agricultural diversity
- Development of native plant species and subspecies
- Development of indigenous animal species
- Development of butterfly populations in agricultural environments
Attracting new entrepreneurs and farmers to rural areas
Employment in rural areas, growth and local inclusion
- Employment in agricultural areas
- Gross domestic product (GDP) per capita in arural areas
- Poverty in rural areas
- Number of food enterprises
- Distribution of rural enterprises and their locations between different sectors
- Employment in the bioeconomy in rural areas
- Number of high-speed optical fibre connections
- Welfare experienced by the rural population
- Number and turnover of rural enterprises and their personnel
- Proportion of growing rural enterprises
- Number of farms engaged in direct sales and processing of food
- Voluntary work in rural areas