Hannele Heusala

Research Scientist, doctoral researcher
  • Phone number +358295326446
  • Email address hannele.heusala(at)luke.fi
  • Address Latokartanonkaari 9 00790 HELSINKI

Harmonisation of the life cycle assessment of food products in Finland : Review of Product Environmental Footprint Category Rules (PEFCR) from a comparability perspective

Other publications
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2025

Guidance for environmental footprint assessment of food products (Food-LCA) : Specification for external communicational purposes on the Finnish market, 2nd edition

Other publications
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2025

Reliable and meaningful environmental footprint communication to consumers - harmonization in Finland

Other publications
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2024

Guidance for environmental footprint assessment of food products (Food-LCA) : Specification for external communicational purposes on the Finnish market

Other publications
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2024

Challenges in using soil carbon modelling in LCA of agricultural products—the devil is in the detail

Refereed scientific publications
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2021

Environmental life cycle assessment of Finnish beef – cradle-to-farm gate analysis of dairy and beef breed beef production

Refereed scientific publications
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2021

Carbon footprint and land use of food products containing oat protein concentrate

Refereed scientific publications
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2020

Potential to reduce GHG emissions and land use by substituting animal-based proteins by foods containing oat protein concentrate

Refereed scientific publications
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2020

Sustainability of Vehicle Fuel Biomethane Produced from Grass Silage in Finland

Refereed scientific publications
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2020

Carbon and water footprint of coffee consumed in Finland—life cycle assessment

Refereed scientific publications
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2020

Carbon footprint and land use of oat and faba bean protein concentrates using a life cycle assessment approach

Refereed scientific publications
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2020

More sustainable European diets based on self-selection do not require exclusion of entire categories of food

Refereed scientific publications
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2019

Including soil carbon and land use changes to comparison of carbon footprints of beef production systems

Refereed scientific publications
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2018

Challenges when using Life Cycle Assessment for novel bioeconomy production systems

Refereed scientific publications
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2018

Mitigating environmental impacts of beef production - scenario comparison

Refereed scientific publications
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2018

Dynamic LCA model for estimating environmental effects of Finnish beef production (FootprintBeef)

Refereed scientific publications
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2018

Applying the nutrient footprint method to the beef production and consumption chain

Refereed scientific publications
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2018

Sustainability assessment of plant-based proteins

Other publications
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2018

Life cycle inventory data from farms: Need for secondary and life cycle inventory data for use in Product Environmental Footprint (PEF) of livestock products in The Nordic Countries

Other publications
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2017

Summary of the chosen methodologies and practices to produce GHGE-estimates for an average European diet

Other publications
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2016

Modelling nitrogen and phosphorus footprints, case Finnish beef chain

Refereed scientific publications
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2016

Carbon footprinting : The clearest way to create a climate-friendly food consumption and food chain

Other publications
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2016

Development of a Climate Choice meal concept for restaurants based on carbon footprinting

Refereed scientific publications
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2016

A holistic, dynamic model to quantify and mitigate the environmental impacts of cattle farming

Refereed scientific publications
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2015