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193–216 of 342 results

Nutritional quality to be included in food life cycle assessments

Blog post
|
Merja Saarinen
|
3.5.2022
Wellbeing and health
Climate
Food

Green walls inside offices have a positive impact on commensal skin microbiota and enhance immune regulation

News
|
2.5.2022
Wellbeing and health
Environment

Global value chains and sustainable development

Blog post
|
Ellen Huan-Niemi
|
2.5.2022
Agriculture
Food

CERCA and LUKE, the Natural Resources Institute (Finland), have signed a collaboration agreement

News
|
27.4.2022
Luke

The volume of roundwood processed by the forest industries increased in 2021

News
|
27.4.2022
Forests and forestry
Statistics

Luke is taking part for the Science for Ukraine initiative

News
|
25.4.2022

The number of young recreational fishermen has increased

News
|
20.4.2022
Fish and fishery
Statistics

Three research professor positions open in Luke

News
|
7.4.2022

Fighting viruses with wild mushrooms – an invention with global commercial potential

News
|
5.4.2022
Biomaterials
Wellbeing and health
Circular economy

Paperboard became the most important exported forest industry product

News
|
4.4.2022
Forests and forestry
Statistics

A fifth of farms employed hired employees in 2020

News
|
29.3.2022
Agriculture
Horticulture
Statistics

Domestic production of wood pellets increased in 2021

News
|
28.3.2022
Forests and forestry
Statistics

The interlinkages between global agri-food trade and Sustainable Development Goals

Blog post
|
Ellen Huan-Niemi
|
22.3.2022
Agriculture
Food

A record-high volume of solid wood fuels consumed in 2021

News
|
22.3.2022
Forests and forestry
Statistics

Finland’s imports of agri-food products three times higher than exports

News
|
22.3.2022
Fish and fishery
Agriculture
Statistics

The use of electricity increases and that of oil decreases in greenhouse production

News
|
15.3.2022
Horticulture
Statistics

Contrary to claims in Nature, harvested area did not increase abruptly

News
|
25.2.2022
Forests and forestry
Biodiversity
Environment

Wild salmon are getting smaller and it might be linked to aquaculture

News
|
25.2.2022
Fish and fishery

Tunnel production for berries in strong growth last year

News
|
24.2.2022
Horticulture
Economy and markets

Tunnel production for berries in strong growth last year

News
|
24.2.2022
Horticulture
Statistics

The New EU Forest Strategy for 2030: A New Understanding of Sustainable Forest Management?

Blog post
|
Kari T Korhonen, Markus Lier
|
23.2.2022
Circular economy
Forests and forestry

2021 was an unusually busy year in the wood markets – both volumes and prices peaked in the summer

News
|
23.2.2022
Forests and forestry
Economy and markets

D.Sc. (Econ. and Bus.Adm.) Pasi Rikkonen has been appointed to Research Professor

News
|
17.2.2022
Luke

The 2021 cereal harvest was scarce – the lowest barley and oat yields in decades

News
|
17.2.2022
Agriculture
Economy and markets