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49–72 of 342 results

The proliferation of EU trade agreements and emphasis on sustainable development

Blog post
|
Ellen Huan-Niemi, Jyrki Niemi
|
19.10.2023
Politics and society
Economy and markets

New project offers more information about the impact of diversified crop production in Finland

News
|
18.10.2023
Agriculture
Food

New possibilities for vertical farming with high-wire crops

News
|
18.10.2023
Climate
Agriculture
Horticulture

Scenario: The transition to continuous cover forestry on fertile and drained peatland forests would produce climate benefits for Finland in comparison to even-aged forestry, even if the impact of selection harvesting on soil emission is low

News
|
15.10.2023
Climate
Soil
Forests and forestry

First Luke spin-off PaRAS Aqua commercialises fish farming research innovation – a new solution for aquaculture challenges

News
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10.10.2023

Luke facilitates European-African cooperation for sustainable agri-food systems

News
|
9.10.2023
Wellbeing and health
Agriculture
Food

Purchase prices for agricultural land continued to rise

News
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6.10.2023
Agriculture
Economy and markets
Statistics

Operating profit in non-industrial private forest remains over 2 billion euros

News
|
5.10.2023
Forests and forestry
Economy and markets
Statistics

Forest conservation is part of climate action in towns and cities – the emission offset potential of land use in the Hepokorvenkallio building project in Espoo has been assessed

News
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4.10.2023
Climate
Forests and forestry

Luke is looking for a Research Professor in Sustainable Natural Resource Governance

News
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2.10.2023

Natural Resources Institute is Finland's most desired employer among natural science professionals

News
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27.9.2023

Total costs of silviculture and forest improvement work were EUR 233 million in 2022

News
|
27.9.2023
Forests and forestry
Statistics

The 2023 cereal harvest expected to be the third smallest in the 2000s

News
|
22.9.2023
Agriculture
Food
Statistics

Groundbreaking methods for sustainable fish farming by using genomic data developed by Luke and its partners

News
|
18.9.2023
Fish and fishery
Food
Environment

Finland’s cereal production forms the basis of domestic food – as cereal, dairy and meat products

News
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15.9.2023
Agriculture
Food
Statistics

Jussi Lintunen has been appointed as Associate Professor at Natural Resources Institute

News
|
14.9.2023

The amount of imported products and meat in the Finnish diet has the most significant impact on global biodiversity loss

News
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13.9.2023
Climate
Food
Environment

AgroServ agroecological RI services call open until 23 October

News
|
8.9.2023
Agriculture

Research Professor Jukka Forsman continues at Natural Resources Institute Finland

News
|
1.9.2023

Johanna Buchert to continue as President of Natural Resources Institute Finland

News
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31.8.2023
Luke

A new international project tackles wastewater issues around the Baltic Sea

News
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21.8.2023
Water systems
Environment

Pink is the new black

Blog post
|
18.8.2023
Fish and fishery
Invasive species
Environment

Green Care activities contribute to place-based sustainability

News
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9.8.2023
Wellbeing and health

Janne Rinne appointed as Research Professor at Luke

News
|
26.7.2023