Marcia Franco

Specialforskare
  • Telefon +358295322108
  • Email address marcia.franco(at)luke.fi
  • Adress Tietotie 4 31600 JOKIOINEN

Variations in methods for quantification of crude ash in animal feeds

Refereed scientific publications
|
2023

Modelling the effects of feed distribution on the supply of animal products at national level in Finland

Refereed scientific publications
|
2022

Preliminary study. Effect of cultivated Red Seaweed on ruminal methane production and degradation in vitro

Refereed scientific publications
|
2022

Effects of innovative inoculants on fermentation quality of grass silage

Refereed scientific publications
|
2022

Fermentation quality and aerobic stability of crimped ensiled grain treated with different silage additives

Refereed scientific publications
|
2022

The effect of grass silage and barley type on ruminal in vitro digestion modulated by inoculum source

Refereed scientific publications
|
2022

Legume biomasses produce high soluble protein yields in a green biorefinery concept

Refereed scientific publications
|
2022

Murskeviljan kosteuspitoisuus ja säilöntäaineet vaikuttavat säilönnälliseen laatuun

Muut julkaisut
|
2022

Effects of management factors and additive treatments on grass silage quality

Refereed scientific publications
|
2022

Preservation characteristics and bacterial communities of crimped ensiled barley grains modulated by moisture content and additive application

Refereed scientific publications
|
2022

Fermentation quality and bacterial ecology of red clover dominated silage modulated by different management factors

Refereed scientific publications
|
2022

Kehitysvaiheen ja säilöntäaineiden vaikutus maissisäilörehun laatuun

Muut julkaisut
|
2022

A Standard Procedure for In Vitro Digestion Using Rumen Fermenters: A Collaborative Study

Refereed scientific publications
|
2022

Variability among Animals and Incubation Protocols for Ruminant In Situ Degradation Studies with Tropical Feeds

Refereed scientific publications
|
2022

Orgaaniset hapot parantavat kuivahkon murskeviljan säilönnällistä laatua

Muut julkaisut
|
2022

Säilörehun laatuun vaikuttavat monet tekijät

Muut julkaisut
|
2022

3. Tilasäilörehujen lämpenemisherkkyys ja sen vaikutus rehun laatuun

Muut julkaisut
|
2022

2. Tiivistämisen ja säilöntäaineiden vaikutus nurmisäilörehun säilönnälliseen laatuun

Muut julkaisut
|
2022

Does frequency of protein supplementation affect performance of cattle under grazing in tropical pastures?

Refereed scientific publications
|
2022

Fermentation Quality and Bacterial Ecology of Grass Silage Modulated by Additive Treatments, Extent of Compaction and Soil Contamination

Refereed scientific publications
|
2022

Occurrence of Mycotoxins in Grass and Whole-Crop Cereal Silages—A Farm Survey

Refereed scientific publications
|
2022

Säilörehun lämpeneminen kuumentaa myös tunteita

Muut julkaisut
|
2022

Effects of Grass Silage Additive Type and Barley Grain Preservation Method on Rumen Fermentation, Microbial Community and Milk Production of Dairy Cows

Refereed scientific publications
|
2022

Effect of Bacillus amyloliquefaciens and Bacillus subtilis on fermentation, dynamics of bacterial community and their functional shifts of whole-plant corn silage

Refereed scientific publications
|
2022