Marcia Franco

Senior Scientist
  • Phone number +358295322108
  • Email address marcia.franco@luke.fi
  • Address Tietotie 4 31600 JOKIOINEN

Fermentation Quality and Bacterial Ecology of Grass Silage Modulated by Additive Treatments, Extent of Compaction and Soil Contamination

Refereed scientific publications
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2022

Occurrence of Mycotoxins in Grass and Whole-Crop Cereal Silages—A Farm Survey

Refereed scientific publications
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2022

Effects of Grass Silage Additive Type and Barley Grain Preservation Method on Rumen Fermentation, Microbial Community and Milk Production of Dairy Cows

Refereed scientific publications
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2022

Effect of Bacillus amyloliquefaciens and Bacillus subtilis on fermentation, dynamics of bacterial community and their functional shifts of whole-plant corn silage

Refereed scientific publications
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2022

The effects of dietary resin acid inclusion on productive, physiological and rumen microbiome responses of dairy cows during early lactation

Refereed scientific publications
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2022

Ensiling characteristics, in vitro rumen fermentation profile, methane emission and archaeal and protozoal community of silage prepared with alfalfa, sainfoin and their mixture

Refereed scientific publications
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2022

Effect of Potato By-Product on Production Responses of Dairy Cows and Total Mixed Ration Stability

Refereed scientific publications
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2021

Nutritional performance and metabolic characteristics of cattle fed tropical forages with protein and starch supplementation

Refereed scientific publications
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2021

Effect of Mixing Alfalfa with Whole-Plant Corn in Different Proportions on Fermentation Characteristics and Bacterial Community of Silage

Refereed scientific publications
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2021

Antioxidant status, chemical composition and fermentation profile of alfalfa silage ensiled at two dry matter contents with a novel Lactobacillus plantarum strain with high-antioxidant activity

Refereed scientific publications
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2020

Grass silage pulp as a dietary component for high-yielding dairy cows

Refereed scientific publications
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2020

Challenges in evaluating mycotoxins in grass silages

Refereed scientific publications
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2020

Grass silage for biorefinery – in vitro digestion of processed grass silage fibre

Refereed scientific publications
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2020

Effects of malic or citric acid application on the fermentation of lucerne ensiled at two dry matter contents

Refereed scientific publications
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2020

Method development for mycotoxin analysis in grass silages

Refereed scientific publications
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2020

Dynamics of fermentation profile and bacterial community of silage prepared with alfalfa, whole-plant corn and their mixture

Refereed scientific publications
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2020

In vitro evaluation of utilisable crude protein and methane production for a diet in which grass silage was replaced by different levels and fractions of extracted seaweed proteins

Refereed scientific publications
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2019

The effects of in-feed resin acid composition on the colostrum composition and immunity of dairy cows

Other publications
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2019

Protein quality of grass silage affected by management factors

Refereed scientific publications
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2019

Additives improve fermentation quality and aerobic stability of red clover silage under challenging condition

Refereed scientific publications
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2019

Modulation of bacterial communities of grass silage by additives, compaction and soil contamination

Refereed scientific publications
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2019

Effect of compaction, soil contamination and additive treatments on grass silage quality

Refereed scientific publications
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2019

The effects of in-feed resin acid inclusion on milk production responses of dairy cows

Refereed scientific publications
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2019

Fermentation quality and aerobic stability of low moisture-crimped wheat grains manipulated by organic acid-based additives

Refereed scientific publications
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2019