Projects

1033–1056 of 2231 results

Tree seedling production under changing environment

Project
|
2017–2022

Open-air laboratories for nature-based solutions to manage environmental risks

Project
|
2018–2022

Impacts of cervids on ecosystem, bioeconomy and society

Project
|
2020–2022

Replacing human eye with AI

Project
|
2020–2022

Statistics and surveillance of nutrient recycling

Project
|
2021–2022

Renewable and growing food sector of South-Savo

Project
|
2020–2022

Technological and conceptual basis for Continuous Cover Forestry (CCF)

Project
|
2020–2022

Trade-offs and synergies in fish farming: decision-support for a sustainable bioeconomy on the Finnish coast

Project
|
2020–2022

Production of Scots pine grafts for the seed orchard to be established in Muhos

Project
|
2017–2022

Support for climate policy and for GHG reporting

Project
|
2021–2022

Elopäästö 3

Project
|
2021–2022

‘Omics workflow to link terrestrial and aquatic communities and their function

Project
|
2022

Luke's science policy paltform for biodiversity and ecosystem services

Project
|
2021–2022

Development need analysis for agriculture and horticulture in Southern Ostrobothnia Lake District

Project
|
2020–2022

Introduction of field damage assessment in a reindeer husbandry area

Project
|
2021–2022

Accommodation fields as a solution to mitigate conflict between humans and barnacle geese

Project
|
2021–2022

Enhancing forest growth using improved forest regeneration material

Project
|
2020–2022

Regional solutions for mitigating seal-fishery conflict in the Baltic Sea - Interdisciplinary synthesis

Project
|
2021–2022

Regional solutions for mitigating seal-fishery conflict in the Baltic Sea - Interdisciplinary synthesis

Project
|
2021–2022

Improving the surface properties of pine and birch products by rapid surface ageing and the market potential of the products for outdoor and indoor use

Project
|
2021–2022

Survival of newly planted spruce seedlings from a hot and dry summer

Project
|
2021–2022

Applicability of PEF methodologies in comparison of LCAs of different food products in Nordic countries

Project
|
2021–2022

Climatic impact of forage production on organic and mineral soils 2020-2023

Project
|
2020–2022

Overwintering and dispersal possibilities of Drosophila suzukii in Finland

Project
|
2020–2022