Kirsi Usva

Senior Scientist
  • Phone number +358295326621
  • Email address kirsi.usva@luke.fi
  • Address Tietotie 4 31600 JOKIOINEN

Ongoing projects

CircHive WP1

Project
|
2022–2027

Development of environmental life cycle assessment of cattle-based products in Finland

Project
|
2024–2027

Life cycle sustainability impacts of reindeer meat and reindeer tourism in Finland

Project
|
2025–2026

Our Data Ecosystem for Value Added Grain

Project
|
2024–2026

Building common understanding to estimate value of food system digitalization

Project
|
2025

Completed projects

Development and harmonisation of Life Cycle Assessment (LCA) for food products (LCAFoodPrint)

Project
|
2021–2025

Modularity and digitality, keys for reliable and cost-effective LCA in the food chain

Project
|
2022–2025

Green Resilient Agricultural Productive Ecosystems in Sudurpashchim and Karnali Provinces, Nepal

Project
|
2022–2024

Climate impact dataset for the food service sector

Project
|
2022–2024

Improving the environmental efficiency of Finnish beef production with forage-based diets

Project
|
2021–2024

Life cycle environmental impacts of new horticultural production methods

Project
|
2020–2023

Animal Production for Human Food and its Impacts on Society Future Scenarios

Project
|
2018–2022

Local bio-based building materials

Project
|
2017–2020

Sustainable bioeconomy: holistic multi-criteria assessment framework

Project
|
2018–2020

Water stewardhip development preproject

Project
|
2018–2019

LCA of Premium Ecopacking

Project
|
2018–2019

Advancing the bioeconomy transition in the Nordic Region

Project
|
2017–2019

Eosystem services and development of sustainable nature-based recreation and tourism

Project
|
2016–2018