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Huoltovarmuus, Kotieläintuotanto
Most pork and beef was produced in South Ostrobothnia. In Southwest Finland, sheep meat was produced most.
- In 2023, around 159 million kilos of pigmeat were produced, which was 7% less than in the previous year. Production decreased in several regions, with the largest decrease in volume in Southwest Finland. Pork production was highest in South Ostrobothnia and Southwest Finland.
- The largest pork producing municipalities were Uusikaarlepyy (12 million kilos), Huittinen (11.9 million kilos), Loimaa (10.4 million kilos) and Seinäjoki (10 million kilos).
- Beef production increased by 2% to just over 85 million kilos. Production increased in several regions. Beef production was highest in South Ostrobothnia, North Ostrobothnia and North Savo.
- Beef production was highest in Kiuruvesi (3.3 million kilos), Kuopio (3.1 million kilos) and Kurikka (2.4 million kilos).
- Sheepmeat production fell by 9% to 1.1 million kilos.
- The highest sheep meat production was in Salo (90 000 kg), Somero (38 800 kg) and Kokkola (21 200 kg).
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