The total meat production last year was just over 397 million kilos. This is 2% more than the previous year. Beef, pork and poultry meat production increased, while sheep meat production decreased. Organic meat production was 4.5 million kilos, of which most was beef.
Meat production in 2024 (change from previous year in brackets)
Beef production 87 million kg (+ 1%)
Pork production 161 million kg (+ 1%)
Poultry meat production 149 million kg (+ 4%)
Sheepmeat production 1 million kilos (- 6%)
Annual production of beef, pork and poultry meat
Allow functional cookies to show the embedded graph.