Terhi Latvala

Senior Scientist
  • Phone number +358295326309
  • Email address terhi.latvala@luke.fi
  • Address Latokartanonkaari 9 00790 HELSINKI

Consumer attitudes, motivations and barriers towards sheep and goat dairy products

Refereed scientific publications
|
2024

Consumer, regulator and company surveys

Other publications
|
2023

Finnish agrifood sector outlook 2023

Other publications
|
2023

Consumer trust and willingness to pay for establishing a market-based animal welfare assurance scheme for broiler chickens

Refereed scientific publications
|
2023

Food consumption and consumer prices

Other publications
|
2022

Report of stakeholders’ views to adopt innovations and factors which determine the willingness to adopt

Other publications
|
2022

Consumer Perceptions of precision livestock farming technologies in Finland, Spain and the Netherlands

Other publications
|
2022

Operating environment in agriculture and food sector : Food consumption and consumer prices

Other publications
|
2022

Finnish agri-food sector outlook 2022

Other publications
|
2022

Finnish agri-food sector outlook 2021

Other publications
|
2021

Food consumption and consumer prices

Other publications
|
2021

Five aspects of using peat in agriculture and horticulture

Other publications
|
2021

Interest in vegetatively propagated Norway spruce materials – a survey among Finnish forest owners and professionals

Refereed scientific publications
|
2021

European Consumers’ Willingness to Pay for Red Meat Labelling Attributes

Refereed scientific publications
|
2021

Evaluating Non-Market Values of Agroecological and Socio-Cultural Benefits of Diversified Cropping Systems

Refereed scientific publications
|
2021

Consumer perception of sustainable practices in dairy production

Refereed scientific publications
|
2021

Operating environment in agriculture and food sector : Food consumption and consumer prices

Other publications
|
2020

Finnish agri-food sector outlook 2020

Other publications
|
2020

Motivations and Barriers for Sheep and Goat Meat Consumption in Europe: A Means–End Chain Study

Refereed scientific publications
|
2020

Operating environment of agriculture: Food consumption and consumer prices

Other publications
|
2019

Agrobiodiversity Products in Alternative Food System: Case of Finnish Native Cattle Breeds

Refereed scientific publications
|
2019

Consumer attitudes towards production diseases in intensive production systems

Refereed scientific publications
|
2019

Digitalisation refines the food chain into ecosystems

Other publications
|
2018

The public, animal production diseases and policy; what lessons can be learnt from consumer research?

Other publications
|
2018