Katja Halme

Senior Specialist
  • Phone number +358295322757
  • Email address katja.halme@luke.fi
  • Address Tietotie 4 31600 JOKIOINEN

Ongoing projects

Spawning survey of landlocked salmon and brown trout in River Pielisjoki

Project
|
2020–2031

Balancing Nitrogen and Phosphorus flOWs by budgEting at Regional scale

Project
|
2025–2028

CO²CREATION - Co-Creating Finland’s Path to a Just and Sustainable CO2 Economy

Project
|
2025–2028

Integrated Research Infrastructure Services for Climate Change risks

Project
|
2024–2028

Sustainable Soil and Subsoil health promotion by implementing agroecological land use and management to enhance ecosystem services delivery for society

Project
|
2024–2028

Optimising forest operations for sustainable forest management & high-value applications -OptiForValue

Project
|
2024–2028

BIWE: Biodiversity interventions for well-being

Project
|
2021–2027

Improved coordination of national and European bioeconomy research and innovation programmes in the ERA through strengthened SCAR Working Groups

Project
|
2023–2027

World-changing climatic events through high-latitude and high-precision tree-ring records

Project
|
2023–2027

Novel fibre value chains and ecosystem services from sustainable feedstocks

Project
|
2023–2027

More resource-efficient and resilient dairy cows through digitalization and genomic selection

Project
|
2023–2027

Monitoring of peat microbial diversity through vegetation properties and its implication for carbon dynamics across European peatlands

Project
|
2024–2026

A European forum for the revitalisation of marginalised mountain areas

Project
|
2022–2026

Our Precious Waters - Finnish-Norwegian water catchment management to conserve joint waters and biodiversity

Project
|
2023–2026

Improving the science basis of the fisheries management of the Gulf of Bothnia herring

Project
|
2024–2026

Completed projects

BreedingValue - Pre-breeding strategies for obtaining new resilient and added value berries

Project
|
2021–2025

Competitiveness and sustainability with precision farming: verified knowledge of technology benefits and data utilization

Project
|
2023–2025

Modularity and digitality, keys for reliable and cost-effective LCA in the food chain

Project
|
2022–2025

Applying Sustainability Transition Research in Social Work tackling Major Societal Challenge of Social Inclusion

Project
|
2020–2024

Sustainable value addition from forest residues: process integration and demonstration (WoodPro)

Project
|
2022–2024

FoodStep - A sustainable approach for food services and early childhood education and care

Project
|
2021–2024

Dairy and beef industries in Finland: Progressing pathways to carbon-neutrality by 2035

Project
|
2021–2024

Disruptive food production technologies contributing to reach the Finnish carbon neutrality goals

Project
|
2021–2024

Integrating nutrional quality into environmental impact assessment and communication - a product group approach

Project
|
2021–2024