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Luke at the IUFRO 2024 World Congress
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Natural Resources Institute Finland investigated the reasons for the decline in tree growth
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We improved the comparability of food life cycle assessments
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A new pathogen arose in Finland
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SDG 12: Ensure sustainable consumption and production patterns
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SDG 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture
YK:n kestävän kehityksen tavoite 12: Varmistaa kulutus- ja tuotantotapojen kestävyys
YK:n kestävän kehityksen tavoite 13: Toimia kiireellisesti ilmastonmuutosta ja sen vaikutuksia vastaan
YK:n kestävän kehityksen tavoite 15: Suojella maaekosysteemejä, palauttaa niitä ennalleen ja edistää niiden kestävää käyttöä
Sustainability goals and reporting in 2023
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SDG 12: Ensure sustainable consumption and production patterns
SDG 13: Take urgent action to combat climate change and its impacts
SDG 15: Protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss
SDG 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture
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Luke’s Sustainability Goals and Report 2022
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A Europe-wide thematic network supporting a sustainable future fo...
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A Europe-wide thematic network supporting a sustainable future for EU dairy farmers
EuroDairy
Introduction
Project team in Luke
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Project duration
1.1.2016–31.1.2019
Funder
Horizon 2020 SC2 Food security, sustainable agriculture and forestry, marine and maritime and inland water research and the bio-economy:
Project management
Marketta Rinne
Research Professor, Livestock production
+358295326482
marketta.rinne(at)luke.fi
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