Tuomo Tupasela

Palaa asiantuntijahakuun

Erikoistutkija, ryhmäpäällikkö

Sähköposti

tuomo.tupasela@luke.fi

Puhelin

+358295326603

Osoite

Myllytie 1, 31600 Jokioinen

Asiantuntemusalueet

Tutkimusaiheet: Maito, hera, juustohera, elintarvikkeiden aistinvarainen arvostelu, Juusto- ja maitoteknologia, elintarvikkeiden tuotekehitys. Asiantuntemusala: aistinvarainen arviointi, maito, juusto,maitoteknologia, elintarvikkeiden tuotekehitys

Uusimmat julkaisut

Scientific publication

The effect of forage to concentrate ratio and forage type on fat globule size of cow milk

Kansikuva julkaisulle Sprouts and Needles of Norway Spruce (Picea abies (L.) Karst.) as Nordic Specialty—Consumer Acceptance, Stability of Nutrients, and Bioactivities during Storage

Scientific publication

Sprouts and Needles of Norway Spruce (Picea abies (L.) Karst.) as Nordic Specialty—Consumer Acceptance, Stability of Nutrients, and Bioactivities during Storage

Scientific publication

Asiantuntijat

Tuomo Tupasela

Asiantuntemusalueet

Uusimmat julkaisut

The effect of forage to concentrate ratio and forage type on fat globule size of cow milk

Sprouts and Needles of Norway Spruce (Picea abies (L.) Karst.) as Nordic Specialty—Consumer Acceptance, Stability of Nutrients, and Bioactivities during Storage

Tannins of Conifer Bark as Nordic Piquancy—Sustainable Preservative and Aroma?