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LuoVaPa

Start day

01.01.2019

End day

31.12.2021

Goals

The aim is to increase the volume of organic production and the use of organic food in Häme, to increase cooperation and expertise and to strengthen the experimental culture throughout the food system, and to utilize existing information from digital applications and technologies.

Outputs

1. The aim is to increase the volume of organic production and the use of organic food in Häme.
2. Increase cooperation and expertise and strengthen the experimental culture throughout the food system.
3. Utilize existing information from digital applications and technologies.