Profitable and responsible primary production
The use of fields, forests, and waters is subject to new and increasingly demanding needs. The research programme’s challenge is to solve how to increase the profitability of food and raw material production in primary production and respond to market demand, and simultaneously ensure the mitigation of climate and environmental impacts.
News
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20.3.2024
Blog post
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Mauricio Acuna
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25.10.2023
Forests and forestry
News
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18.10.2023
Agriculture
Food
News
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18.10.2023
Climate
Agriculture
Horticulture
Blog post
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Jyrki Niemi
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20.6.2023
Agriculture
Business
News
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14.3.2023
Climate
Agriculture
News
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21.2.2023
Security of supply
Climate
Agriculture
From a container into a concept – the PaRAS method resolves challenges in recirculating fish farming
News
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16.9.2022
Fish and fishery
Food
Environment
Blog post
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Kari Mäkitalo, Vesa Nivala, Jaakko Repola
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14.6.2022
Forests and forestry
Blog post
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Kari T Korhonen, Markus Lier
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23.2.2022
Circular economy
Forests and forestry
Blog post
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Mika Mustonen, Markus Lier, Kari T Korhonen
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7.2.2022
Forests and forestry
News
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10.11.2021
Fish and fishery
Blog post
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Ellen Huan-Niemi
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29.9.2021
Agriculture
Food
News
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22.9.2021
Forests and forestry
News
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20.9.2021
Fish and fishery
News
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24.6.2021
Fish and fishery
Agriculture
Forests and forestry
News
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7.6.2021
Agriculture
News
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12.5.2021
Soil
Agriculture
Biodiversity
Blog post
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Titta Kotilainen
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30.3.2021
Horticulture
News
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17.3.2021
Circular economy
Agriculture
News
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22.2.2021
Climate
Forests and forestry
Biodiversity