Blog posts - Luonnonvarakeskus

17.6.2021 Markus Lier Circular economy, Forestry

Forest relevant targets in EU policy instruments – what are they and can their progress be measured using the pan-European Criteria and Indicator for Sustainable Forest Management (SFM)?

4.6.2021 Viola Hakkarainen Uncategorized

What is RECOMS? In the final event we talk about Spaces of Possibility

2.6.2021 Merja Saarinen Environment, Food

Milk or oat milk? – NEPGa brings nutrition to food’s environmental impact assessments

24.5.2021 Hanna Huitu Evgeny Lopatin Tiina Ylioja Forestry

Mapping of forest damage, using drones

14.4.2021 Annika Kangas Forestry

Why is data on forest resources acquired using two different methods?

30.3.2021 Titta Kotilainen Horticulture

Plant factories secure food production even in the middle of cities – Research pursues eco-friendly and efficient new technology

10.2.2021 Kari T Korhonen Forestry

NFI helps to develop sustainable forest management

3.12.2020 Krista Peltoniemi Agriculture, Biodiversity, Environment, Forestry

We can’t afford to lose soil biodiversity

16.10.2020 Ellen Huan-Niemi Climate, Food

Transition towards plant-based diets is challenging the food system

21.9.2020 Ellen Huan-Niemi Uncategorized

EU and UK future relationship

7.7.2020 Kari T Korhonen Forestry

A new article in the journal Nature overestimates the increase of forest harvesting in Europe

30.6.2020 Agriculture, Economy, Food, Forestry, Statistic

Finnish bioeconomy is more than just forestry – Supply chain of food is bigger than the official statistics suggest

15.6.2020 Ellen Huan-Niemi Economy, Food

The global food supply chains are resilient

9.4.2020 Xavier Irz Uncategorized

When Lidl Comes to Town: An Analysis of Local Price Competition in Finnish Food Retail

6.4.2020 Lauri Sikanen Climate, Forestry

Forest fires and insect damages test the carbon balance of Canada’s forestry