Food arkistot - Luonnonvarakeskus

7.12.2018 Agriculture, Climate, Food

Genome editing could help fight the food crisis – if only we let it

5.12.2018 Agriculture, Climate, Environment, Food

How to make cow burps less harmful for climate?

3.12.2018 Economy, Food

Desire to experiment led to a groundbreaking product

7.9.2018 Climate, Environment, Food

Scientists adding twist of bioeconomy to arctic policies

13.6.2018 Climate, Food, Forestry

Welcome to the invisible world of forests, mires and cows – Luke knows the life of microbes

31.5.2018 Agriculture, Food

Microbes run the world – but will antibiotics run them over?

28.3.2018 Economy, Food, General

Cow genomics: MiX99 opens new frontiers

9.2.2018 Agriculture, Climate, Economy, Food

5+1 Steps towards a functioning insect economy

1.12.2017 Food

Keys of health for eating in canteens

1.12.2017 Food

Digital food system beats into information and strives for the international market

9.10.2017 Agriculture, Food

A Way to a Better Life

11.9.2017 Economy, Food, Forestry, General

Transforming Wood into Food

4.9.2017 Economy, Fish, Food

It’s a fishy business!

10.7.2017 Fish, Food

A food scientist’s dive into the blue bioeconomy

8.5.2017 Agriculture, Food, General

Oat is the king of arctic cereals

See also

European scientists unite to safeguard precision breeding for sustainable agriculture

Is EU legislation threatening sustainable food production?

Cow genomics: MiX99 opens new frontiers

Barley genome cracked: a scientific breakthrough