Luonnonvarakeskus
  • EN
  • FI
  • SV
  • | Media
Open search
  • Home
  • Research Focus
  • Customer Solutions
  • Natural Resources
  • Publications
  • Luke
  • Experts

Statistics

Luonnonvarakeskus
  • Home
  • Research Focus
    • Boreal Green Bioeconomy
      • Stakeholder Advisory Board
    • Blue Bioeconomy
      • Stakeholder Advisory Board
    • Innovative Food System
      • Stakeholder Advisory Board
    • BioSociety
      • Stakeholder Advisory Board
  • Customer Solutions
    • Expertise areas
      • Analyses and testing
        • SIMU – Combined climatic chamber and surface runoff simulator
        • Jokioinen FoodPilot – new food technologies to support research and development
      • Livestock and feed
        • MiX99 – Solving Large Mixed Model Equations
      • Smart plant production
      • Aquaculture and water economy
      • Forest bioeconomy
      • Food
      • Biomasses and energy
      • Circular economy and sustainability
      • Investing and financing in biocircular economy
      • Expert Consulting
        • Improving the living conditions of migratory fish in regulated rivers
        • InsectLab – Your road to the insect economy
        • YODA tool makes challenging decision-making processes easier
    • Account Managers
    • Regional innovation platforms
    • References
    • Collaboration models
  • Natural Resources
    • Climate change
    • Microbes
    • Finnish bioeconomy in numbers
    • Agriculture
      • Agricultural policy
      • Profitability of agriculture
      • Developing rural enterprises
      • Development of the rural areas
      • Grass production
      • Production of field crops
      • Plant improvement
      • Plant protection
      • Animal breeding
      • Animal feeds and feeding
      • Milk production
      • Beef production
      • Pork meat production
      • Poultry husbandry
      • Fur production
      • Reindeer husbandry
        • Reindeer and climate change
    • Food and nutrition
      • Effects of food production and consumption on the environment and climate
      • Food waste and the circular economy of the food system
      • Food products and human nutrition
      • Responsible food chain
      • Local food
      • Organic farming and organic food
      • Food security for developing countries
        • Food security and climate change
    • Forest
      • Forest resources and forest planning
        • Felling potential estimates
        • Forest resources
        • Methods and systems
        • Forest resource maps and municipal statistics
        • Finnish forests in Europe in 2015
        • Exporting inventory expertise
        • Forest ownership
      • Wood quality and utilization in the wood products industries
        • Wood products market and businesses
        • Environmental ecological footprints of wood products
        • Wood materials in building and living with wood
        • Wood in manufacturing processes
        • Wood measurements
      • Silviculture
        • Forest tree seed supply and seedling production
        • Seed harvest forecasting
        • Tending of seedling stands
        • Forest regenaration
        • Effects of silvicultural operations
        • Research on root systems
        • Forest growth predictions
        • MOTTI software enables the comparison of different techniques
      • Forest damage
        • Insect damage
        • Vole damage
        • Deer damage
        • Snow damage
      • Forest policy
      • Forests and climate change
        • Peatlands and climate
        • Annual growth rings of trees
      • Forest biodiversity
        • Targets of restoration
        • Restoration of forests
        • Restoration of peatlands
      • Continuous cover forestry
      • Multiple use of forests
        • Tourism, mining, forestry, wind power and nature conservation
        • The impact of forestry on reindeer husbandry
        • Multiple use of marshland
        • Forestry, berries and mushrooms
        • Reconciliation of livelihoods in Upper Lapland
      • Non-wood forest products
      • Tree species
      • Tree breeding
      • Forestry in Russia and Eastern Europe
      • Monitoring of the condition of forest ecosystems
    • Fish and the fishing industry
      • Commercial fishery
      • Recreational fishing
      • Fish market and fish consumption
      • Profitability of fishery
      • Aquaculture
        • Farming fish for foods
        • Fish farming in offshore areas
        • Recirculating aquaculture
        • Selective breeding of farmed fish
        • Fish farming and climate change
      • Fish stocking
        • Contract farming
      • Fish resources
        • Baltic herring, sprat, and cod
        • Salmon
          • River Tornio salmon
          • River Simo salmon
          • Monitoring of salmon runs in River Tornionjoki and Simojoki
          • River Teno salmon
            • The Tana Monitoring and Research Group
          • River Näätämö salmon
          • River Kymi salmon
          • Gyrodactylus salaris
        • Whitefish
        • Zander and perch
        • Vendace
      • Fish and environmental changes
        • Regulated rivers
        • Fish production areas and their use
        • Fish and environmental toxicants
        • Fish, fishing and climate change
        • Reproduction disorder of Baltic salmon – the M74 syndrome
    • Game and hunting
      • The wolf
      • The bear
        • Methods of assessing the size of the bear population
      • The lynx
        • Methods of assessing the size of the lynx population
      • Finnish forest reindeer
      • The seals
        • Methods of assessing the size of the seal population
        • Seals and fishing
        • Seals and hunting
      • Small wild game
      • Beavers
      • Waterfowl
      • Hunting
      • Game and climate change
    • Horticultural production
      • Greenhouse production
      • Berry production
      • Horticulture and climate change
      • Outdoor vegetables
      • Urban landscaping
      • Profitability of horticultural production
    • Forest berries and mushrooms
      • Wild berry yield
      • Mushroom yield
    • Genetic resources
      • Animal genetic resources
    • Recreational use of nature
      • The effects of nature on well-being
    • Attractions
      • Elonkierto
      • Wendla Garden
      • Ferraria Slope
      • Arboretum Apukka
      • Arboretum Yltöinen
      • Solböle research forest
      • Ruotsinkylä research forest
      • Punkaharju research forest
      • Kannus research forest
      • Kukkola arboretum – Antti’s arboretum
      • Metla House
  • Publications
  • Luke
  • Experts
  • | Media

Statistics

  • EN
  • FI
  • SV

Haku

References from subject: Fish

Frontpage > References
7.5.2018 Environment, Fish

Restoring migratory fish stocks in regulated rivers

22.4.2016 Environment, Fish

Phosphorus load from fish farming reduced through the addition of an enzyme

21.4.2016 Fish

Ecological, economical and healthy – rapeseed oil keeps rainbow trouts going

  • News
    • News
    • Articles
    • Blog posts
      • Bloggers
    • Events
    • Stakeholder Magazine
  • Projects
  • Experts
  • Organization
  • Management and units
  • Network of locations
  • Strategy
    • Code of Conduct
  • Vacancies
  • Annual Review
  • Media

More information

Account Managers
  • Home
  • Research Focus
  • Customer Solutions
  • Natural Resources
  • Publications
  • Luke
  • Experts

Natural Resources Institute Finland (Luke)
Latokartanonkaari 9
FI-00790 HELSINKI
Tel. +358 29 532 6000

(c) 2016 Natural Resources Institute Finland (Luke)